We offer banquet courses including all-you-can-drink from 6,000 yen (tax included), including courses using tiger globefish and big fatty beef tongue recommended for dinners, etc.♪ Please use the courses according to the occasion.
The famous grilled beef tongue is a must-try! Nishigin's beef tongue is aged beef tongue, and you must try their tender beef tongue with concentrated flavor! If you come to Kumamoto, you must try not only horse sashimi, but also beef tongue.
We have a variety of local fish directly from Amakusa fishing port in Kumamoto and delicious local fish from all over Japan. Sashimi is recommended because it is fresh! The early bird gets the best of the Shimonoseki torafugu thin slices.
Courses in which you can enjoy our specialties are available from 4,950 yen. Various courses including all-you-can-drink courses are also available. Also suitable for large parties.
Our famous kamameshi is served freshly cooked. We offer 6 kinds of Kamameshi such as Toro Salmon and Salmon Roe and Ikura Oyako Kamameshi, Beef Tongue and Mushroom Butter Kamameshi, and more! After a night of drinking at an izakaya, you can finish off your meal with kamameshi!
Private parties can be arranged for up to 30 people.
Five private rooms are available for 3 to 12 persons.
Recommended for small parties and women's parties
- Kumamoto's specialty "BASASASHI" (horse sashimi)
Fresh horse sashimi tasted in its authentic setting is exceptional!
Boasting freshness and a unique sweetness
- A must-see for sake lovers
A wide selection of sake from all over Japan
Limited edition sake such as Tobiroki, Otter, Nabeshima, etc.
We have a wide selection of brand-name sake
- Cuisine only course 4,950 yen and up
Eat with white truffle salt
Aged top beef tongue roast and
You can enjoy freshly cooked kamameshi to finish the meal.
A shabu-shabu course featuring local fish and sumptuous beef tongue is available from 4,950 yen (tax included). Courses that include three kinds of fresh local fish, tender beef tongue tempura, and Aso Takana Gohan "Kamameshi" rice to finish off the meal are also available. 110-minute all-you-can-drink courses start at 6,000 yen (tax included).
Our most popular menu item is the "sashimi platter. This sashimi platter features Amakusa sea bream, which is characterized by its moderately fatty and chewy texture, local octopus, and other local fish from all over Japan. We also offer rare horse liver sashimi in Kumamoto, such as the limited "horse liver sashimi! Only horse liver sashimi can be eaten raw!
Many kinds of sake to go with exquisite Japanese cuisine! In addition to the authentic shochu from Kyushu, we have also collected carefully selected sake from all over Japan. The selection changes regularly, so you are sure to enjoy yourself no matter when you visit us. In addition to sake, we also have a selection of shochu and sweet cocktails that are easy to drink for customers who do not like the bitterness of alcohol.
The interior of the restaurant is decorated in soothing colors, making it feel like a hideout. Seating is available at the counter and in private rooms. The limited number of private rooms with sunken kotatsu can accommodate up to 12 people, and are widely used for everything from small drinking parties to banquets. Please stop by for izakaya after work.
Other settlements: Melpay